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Wednesday, November 5, 2008

Butterfly .... Birthday Cake...

3 cups sifted cake flour
2 1/2 teaspoons baking powder
1/2 teaspoons salt
1 3/4 cups sugar
2/3 cup butter or margarine
2 eggs
1 1/2 teaspoons vanilla
1 1/4 cups milk

Instructions :
Preheat oven to 350°F. Grease bottom of two 8-inch round cake pans and line with waxed paper or parchment paper. Sift together flour, baking powder and salt; set aside. Cream sugar and butter together until light. Add eggs and vanilla to creamed mixture and beat until thoroughly mixed. Add flour mixture to creamed mixture alternately with milk, beating well after each addition. Continue beating one minute. Spread batter evenly in prepared pans. Bake 30 to 35 minutes or until wooden pick inserted in center comes out clean. Cool layers in pans on wire racks 10 minutes. Remove from pans; cool completely. Fill and frost as desired.

Chocolate Gnache :
200 gm cooking chocolate
200 ml whipping cream

Decorations :
Sweets and other interesting stuff

* Bake the cake as per instruction. Let the cake to cooled. Once its harden, cut and assemble as per picture above.

* Some of the decorations use.

* Once you have covered the cake with chocolate ganache, decorate the cake beautifully.

* This is the end product......

Another entry by DayBab....


MamaFaMi said...

Colorful butterfly! Good luck in the contest! *wink*

DayBab said...

mamafami --> thank you very much... :-)

Anonymous said...

This I like! Cool cake. Very nice daybab and you ask me to teach you plaks, I should be taking lessons from You!!!!

Next year insyallah k. Mid year mcm tu. I have lots to do b4 that. You will be the first one to know.


DayBab said...

wiz --> cool... can't wait to learn the techniques from you...